So I am in week two of being back to work. I’m still trying to get organized so today’s blog will be brief. I’ve been on a garlic roasting binge lately and I am using it in everything. I have now made roasted garlic butter and roasted garlic mayonnaise.Both delicious and not so strong because the roasting mellow the flavor. Yes they both look similar but they are very different and very tasty!

INGREDIENTS:

1 head of roasted garlic

1 cup softened butter/butter substitute

DIRECTIONS:

Put ingredients into food processor and blend until smooth.

INGREDIENTS:

1 head of roasted garlic

1 cup light mayonnaise (or regular)

DIRECTIONS:

Put ingredients into food processor and blend until smooth.